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On-piste / Mountain Restaurants in Les Deux Alpes — 2 of Our Favourites

Find your perfect Les Deux Alpes restaurant, shortlisted by our local experts

There are a wide range of restaurants in Les 2 Alpes to suit all tastes and budgets.

Find loads of top tips and local insights in our Les 2 Alpes Where to Eat Guide.

Les Melezes Restaurant & Brasserie, Les Deux Alpes restaurant terrasse

1. Les Melezes Restaurant and Brasserie

Location
Les Deux Alpes

This restaurant, with its view over the Massif de la Muzelle, can accommodate around a hundred diners.

The restaurant has been awarded the "Maitre Restaurateur" label for their high culinary standards, and have dedicated as much care to their brasserie as their restaurant.

Panelling, crisp white and crimson tablecloths, porcelain tableware and food inspired by the morning's trip to the market: the chef creates a new lunchtime menu every day. For dinner, they offer a carefully designed four-course menu and, twice a week, a dessert buffet.

In the brasserie you will find raclette, tartiflette and other local specialities: comforting, substantial dishes, perfect for enjoying on the south-facing terrace at the bottom of the pistes when you have just skied all the way down.

A lit restaurant facade with

2. Les Caprices de 1800 Restaurant

Location
Les Deux Alpes

Serving traditional French dishes as well as crepes, this restaurant doubles as an après-ski bar, often showing sports games inside and on the terrace.

This popular restaurant is easy to access right at the foot of the slopes and in the centre of the Village area of Les 2 Alpes. Take a break for lunch during your ski day, ease into a terrace table for an après-ski beer at the end of your day on the mountain, or head out on foot in the evening for dinner. This restaurant is in prime position and the views are fantastic.

The varied menu offers options for a quick and easy crepe or pizza, as well as more intimate French dining, with a mouth-watering selection of roasted or grilled meat and fish dishes, charcuterie and cheese boards, burgers, and Savoyard fondue and raclette.

The staff are friendly and welcoming, and the portions are generous, all at a price that won't break the bank.