Local Cuisine Restaurants in Les Deux Alpes

This is the renowned restaurant of the 4* Chalet Hotel Mounier, famous in the Southern Alps for its fine cuisine based on fresh local produce and the inventiveness of the chef.

This restaurant, with its view over the Massif de la Muzelle, can accommodate around a hundred diners.

Located next to the ice rink, this restaurant offers an extensive menu, with Savoyard specialities like fondue and raclette, as well as pizzas, grilled meats and home made desserts.

This restaurant, open all year, serves local fish, Charolais beef or duck, as well as salads, pastas, and vegetables.

Small and cosy restaurant serving mountain favourites but with a veggie twist.

They have a great wine menu from Corsican and French vineyards, or try the Corsican chestnut beer.

Traditional regional cuisine made with local produce all year. 

Welcoming French restaurant at the bottom of the Diable lift. Known for excellent pizzas and fresh seafood as well as hearty Alpine dishes. The Montagnard burger with melted Reblochon cheese is a standout on a creative and crowd-pleasing menu.

Located in the centre of Les Deux Alpes, this small and cosy restaurant serves excellent Savoyard dishes, pizzas and much more.

A welcoming restaurant serving traditional galettes and crepes, as well as Savoyard fondues and international cuisine beside the open fireplace.

Friendly local restaurant with a small interior and tables outside in winter and summer. Enjoy real Savoyard fare in a family-friendly environment.

This restaurant is ideally located in the resort centre of Les 2 Alpes. Complete with a sun-drenched terrace, the restaurant unveils the gourmet delights of the Dauphine region.

Serving crêpes, salads and enormous ice creams, this restaurant a good spot to bring the whole family.

Refined local montagnard specialities, with age old favourites like tartiflette, raclette and fondue.

They also have a shop selling regional delicatessen, which you can try at their restaurant.

A great gourmet restaurant where you won't be blown away by the prices.

This restaurant serves Montagnard specialities as well as traditional French gourmet dishes with contemporary touches.

This restaurant has been in Deux Alpes since 1975.